food stations

We offer a variety of dining experiences, from full buffets to elegant sit-down dinners.  Station Dining is a great alternative to those groups who are looking for a more casual experience and lighter fare. The following Station Menu was designed to offer those groups a variety of food experiences from the traditional carving stations to themed stations and to the trendier comfort food stations that are gaining in popularity. Whatever the choice, we are always ready to offer you the finest cuisine with excellent service.

(A)

Pasta Station

A selection of two (2) pastas and (3) homemade sauces

Pasta Selection: Penne Pasta, Bow Tie Pasta, Tortellini Pasta and Rotini Pasta

Sauce Selection: A la Vodka, Bolognese, Italian Sausage, Alfredo, Pesto or Marinara

Served with grated cheeses, Bruschetta and Foccacia breads

$10.95 per person

(B)

Mexican Station

A combination of traditional and California-style foods

Fish Tacos

Grilled fresh fish wrapped in a flour tortilla with shredded

cheeses, chopped avocado and a creamy tomatillo sauce

Handrolled Cheese Enchiladas with Chili Sauce

Chips and Salsa Bar

Served with Salsa Verde (mild), Salsa Mexican (medium) and Salsa Roja (hot)

$10.95 per person

(C)

Seafood Station

A wonderful offering of fine seafood and accompaniment

Sauteed Florida Crab Cakes

 With Key West Cocktail Lime Sauce

Miami Seafood Paella

With clams, shrimps, mussels, chorizo, chicken, peas, red & yellow peppers

Combined with Saffron Yellow Rice

$17.95 per person

(D)

American Carving Station:

(Selection of One)

Roast Round of Beef

 Served with Au Jus or Bernaise and Saffron Buttered Demi-Glace

Roasted Turkey Breast

Served with Cranberry Apple Chutney, Chipotle Mayonnaise and Dijon Mustard

Honey Baked Bone-In Ham

Served with an Apple Cider Glaze

Lamb

Parmesan Crusted Leg of Lamb accompanied by Fresh Mint Pesto

And Dijon Mustard

Pork Mojito

Slow Braised Pork Roast Accompanied by Corn & Black Bean Salsa, Chimichurri Sauce

& Crispy Fried Plantain Chips

All of the above served with Silver Dollar Rolls & Condiments

$14.95 per person

(E)

Lettuce Wrap Station

Make your own Lettuce Wraps!

Bib Lettuce with Spiced Chicken and Shrimp, Assorted Chinese Vegetables

Served with Dim Sum and Acompaniments.

$10.95 per person

(F)

Martini Mashed Potato Bar

A scoop of fresh Garlic & Herbed Mashed Potatoes or Buttered Sweet Potatoes

Choose your own Toppings from: Chicken, Baby Shrimps, Canadian Bacon, Crispy Bacon, Sauteed Mushrooms or Sour Cream and Chives

Served in an elegant Martini Glass!

$9.95 per person

(G)

Crab Cake Sandwich Bar

A variety (“Maryland Style”, “New Orleans Style”, “Japanese Style”).

Sandwiches served on Minature Burger Style Buns

$12.95 per person

(H)

All American Comfort Zone

Macaroni and Cheese Bar

Served in Demi Cups

Accompanied by its favorite companion:

Tomato Basil Soup

Served in a Shot Glass!

Traditional Style Meatloaf

“Pure American fare”

$9.95 per person

(I)

Chocolate Fountain Station

Flowing blends of Ghirardelli semi-sweet chocolate

With the following Dippers:  Bananas, Strawberries, Maraschino Cherries, Pineapples, Cookies, Pretzels and Marshmallows….and more!

$6.95 per person

(J)

Viennese Station

An assortment of decadent desserts, including Cheesecakes, Key Lime pies, Mini Tartlettes, Chocolate Cakes and more…..

$9.95 per person

(K)

Crepe Flambe Station

Rich Chocolate Mousse-filled Crepes are pan sauteed by our Chef.

Crepes are topped with a delicious Carmelized Banana Sauce, Vanilla Rum Sauce,

Strawberry Coulis or White and Dark Chocolate Shavings

$7.95 per person

(L)

International and Specialty Coffee Station

Complete your evening with an assortment of specially prepared flavored coffees,

Lattes, Cappuccino, or Espresso 

$7.50 per person

Liquors and Cordials upgrade to Coffee Station

$5.00 per person

An Attendant Fee of $150 will be added to Each Station.

A Minimum of Four (4) Stations is Required.

For reservations please call:

786-218-3030

info@tropicalboat.com